We are one of the few businesses in town that has an off-premise liquor license. This means we will be able to cater your event as well as set up a bar for you too!

Click Here To View Our Off-Premise Liquor License

Join us for an early dinner Monday- Thursday from 3:00-5:30 to get %15 off of your bill.
*To receive discount bill must be paid for by 5:30 PM

Dessert Menu

Desserts

Cake Cutting Fee $10

$9.00Tiramisu

Lady finger cookies, espresso, Kahlua, mascarpone mousse and chocolate chips

$9.00Bailey's White Chocolate Cheesecake

N.Y. cheesecake with Baileys Irish Cream and white chocolate ganache

$9.00Zuppa Anglaise

Sponge cake, mascarpone cheese, chocolate mousse, raspberry preserves, whipped cream, shaved chocolate and toasted almonds

$8.00Ricotta Cheesecake

Whole milk ricotta baked with pure cane sugar, eggs, and a special blend of spices

$6.50Flan

Marta's Spanish custard topped with caramel

$7.00Mesa Cannoli

Our mix of sweetened riccota, mascarpone, chocolate chips, and pure vanilla

$9.00Chocolate Tower Cake

Layers of chocolate cake, ganache and chips

$8.00Orange-Basil Granita

Orange-Grand Marnier Italian ice with fresh basil

$8.50Zabaglione

Creamy egg custard with sugar and Marsala wine, finished with fresh strawberries 

$8.00Crème Brulee

Rich custard topped with caramelized sugar

$7.00Spumoni Wedge

Rum cream center, chocolate, vanilla and pistachio ice cream

NOTICE OF RISK - Risk is associated with consuming raw or undercooked foods.